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Company

Introduction of Paldo Food

Paldo Food presents a new experience in food culture.

In order to reinforce core competitiveness of food business, Paldo Food has adopted scientific
and advanced hygiene safety system from sourcing of ingredients to final food
products to provide customers with reliable food service added with great care and taste.

Also, Paldo Food is being developed as a food company that stays within the lives of customers,
by proactive development of brands and products with great brand power and awareness and
by adopting advanced operation systems such as introduction of ISO and HACCP systems, etc.

Company overview

Company overview
Company name Paldo Food Co., Ltd Address 70, Ganghwasandan-ro, Ganghwa-eup, Ganghwa-gun, Incheon, Republic of Korea
CEO Kyung Sun Choi Date of establishment March 1993
Business area Frozen food (Instant food), meat extraction and processing Industry Manufacturing, wholesale
Capital Capital 500,000,000 Won Land (Building) 980Pyeong(1,306Pyeong)
Corporate registration number 137-86-22673

Management philosophy

A food company creating the representative brand for the world with Korean taste

Paldo Food strives to serve the world by combination of traditional and modern taste and is making its best efforts in new product development and research with the commitment to provide customers with great food everyday, for their health.Paldo Food seeks for values greater than profitability, which are reliable ingredients, health and convenience of customers and happiness. It is a trustworthy food company that will never stop making efforts in serving customers with better food with greater quality.

Vision

Fast Premium, a food company presenting a new experience and convenience in food culture

Paldo Food is advancing towards the corporate value to be the First&Best company that presents new food culture for the customers. Paldo Food will create and lead the living culture to contribute to the national health with the best taste and quality in diverse food businesses including provision of reliable and convenient home food for home-aloners, in accordance with the expansion of single-person households.
A food company, Paldo Food, walks on the road of health and ‘taste’ with the trust of our customers

CI introduction

The CI of Paldo Food is a Mobius strip without any distinction between the inside and the outside, representing the 'infinite impression of taste' to customers. The green color that gives a sense of stability represents a heart for food and a strong sense of trust and, furthermore, Paldo Food's commitment to high quality productivity and customer-friendly foods.

History

  • 1993
    - Establishment of Paldo Food in Jakjeon-dong, Incheon

    2001
    - Factory relocation to Gimpo, Gyeonggi-do

    2007
    - Purchasing the factory site (current location) and establishment approval
    - Building factory and installation of state-of-the-art internal facilities

    2008
    - Relocation and expansion to Wolgot-myeon, Gimpo, Gyeonggi-do

    2012
    - Incorporation transition to Paldo Food Co., Ltd.

  • 2013
    - Acquisition of Venture Company Certification

    2014
    - Recognition of R&D specialized department

    2015
    - Acquisition of HACCP (Processed meat product – Compound processed meat product)

    2016
    - EMS (ISO 140001 : 2004) certification acquisition
    - QMS (ISO 9001 : 2008) certification acquisition
    - Acquisition of Excellent Technology Evaluation Company certification

    2017
    - Acquisition of Women Enterprise certification
    - Acquisition of Main Biz.
    - Selected as High Growth Company by SBC

    2020
    - Relocation and expansion to Ganghwa-gun, Incheon Metropolitan City
    - Acquisition of HACCP (Processed meat product)

    2021
    - Establishment of an affiliated research institute
    - Selection of a company designated for military service (industry)